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Handheld Food CE Certification Vacuum Sealer Tray Sealing Machine Salmon Steak Sealing Machine

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Handheld Food CE Certification Vacuum Sealer Tray Sealing Machine Salmon Steak Sealing Machine
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Features
Specifications
Type: SEALING MACHINE
Applicable Industries: Hotels, Farms, Restaurant, Home Use, Retail, Food Shop, Food & Beverage Shops
Showroom Location: None
Condition: New
Application: Food
Packaging Type: Film, Foil
Packaging Material: Plastic
Automatic Grade: Semi-automatic
Driven Type: Electric
Voltage: 220V 110V
Dimension(L*W*H): 600*450*400mm
Weight: 56KG
Warranty: 1 Year
Key Selling Points: Easy To Operate
Marketing Type: Hot Product 2019
Machinery Test Report: Provided
Video Outgoing-inspection: Provided
Warranty Of Core Components: 1 Year
Core Components: Motor, Pressure Vessel, Pump
After Warranty Service: Video Technical Support, Online Support, Spare Parts
Local Service Location: None
After-sales Service Provided: Video Technical Support, Online Support
Certification: CE
Basic Infomation
Certification: CE
Payment & Shipping Terms
Packaging Details: WOODEN CARTON
Supply Ability: 30 Set/Sets per Month
Product Description

 

DQ300VST Semi-Automatic Vacuum Tray Skin Sealer Packaging Machine For Shrimp

 

Product Description

Model
DQ330VST
Max. Tray Dimension(mm)
390*270*30
Max. Width of Film(mm)
320
Max. Diameter of Film(mm)
220
Packing Speed(cycle/min)
2-3
Vacuum Pump(cbm/hour)
20
Electrical Requirement(v/hz)
220/50
Consume Power(kw)
2
N.W(kg)
56
G.W(kg)
68
Machine Dimension(mm)
600*450*400
Shipping Dimensions(mm)
680*520*560
Description: DQ300VST vacuum skin packaging machine is mainly used for the package of fresh meat and seafood. vacuum skin packaging extends shelf life, keeps flavors and ingredients at their freshest, optimizes product presentation, is easy to use.
Technical Characters
1.Programmable control system.
2.Touch screen control panel.
3.304 stainless steel main construction.
4.Fault real time prompting function.
5.Customized mould is acceptable.
 
 
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